On Tuesday, Aug. 29, during the Farmers Market on Marquam Hill, Oregon Health & Science University experts shared information and training on how to use naloxone. (OHSU/Christine Torres Hicks)

On Tuesday, Aug. 29, during the Farmers Market on Marquam Hill, Oregon Health & Science University experts shared information and training on how to use naloxone. (OHSU/Christine Torres Hicks)

On Tuesday, Aug. 29, during the Farmers Market on Marquam Hill, Oregon Health & Science University experts shared information and training on how to use naloxone. (OHSU/Christine Torres Hicks)

Emily Skogrand, Pharm.D., BCPS, at OHSU, goes over the uses for naloxone. (OHSU)

Lynne Shinto, N.D., M.P.H., professor of neurology in the OHSU School of Medicine, holds fish oil supplements. A recent OHSU clinical trial headed by Shinto suggests that older adults with a genetic predisposition to Alzheimer's disease may benefit from fish oil supplements. (OHSU/Christine Torres Hicks)

Lynne Shinto, N.D., M.P.H., profesora de neurología en la School of Medicine de OHSU, sostiene suplementos de aceite de pescado. Un ensayo clínico reciente de OHSU dirigido por Shinto sugiere que los adultos mayores con una predisposición genética a la enfermedad de Alzheimer pudieran beneficiarse de los suplementos de aceite de pescado. (OHSU/Christine Torres Hicks)