OHSU in the news

Health Care Innovation Awards: Pink Lemonade Project

Portland Business Journal November 13, 2024
The Pink Lemonade Project and the OHSU Knight Cancer Institute received a health care innovation award for their collaborative work to increase cancer screenings in underserved communities. Susan Sterns, CEO of the Pink Lemonade Project says, “We are approaching education and prevention in an entirely new way: community health worker cancer education and training. There has been no cancer curriculum or content available to community health workers.”

Omega-3s Can Protect Your Brain, Especially If You Have This Gene, Study Finds

Verywell Health November 13, 2024
Verywell Health reports that omega-3s can protect the brain, especially among people with a genetic predisposition to Alzheimer’s disease, citing a recent OHSU-led study. Lynne Shinto, N.D., M.P.H., notes that the study found the protective fatty layer around the brain’s nerve cells was more well-preserved in participants who took omega-3 supplements: “Once the integrity of that sheath is compromised, it’s harder and harder for the neurons to function and to be resilient.”

On the Pulse of Gene Therapy: Continuing Progress in Cardiovascular Disease

HCP Live November 12, 2024
In an HCP Live story about the promise of gene therapy techniques in development now to treat heart disease, Ahmad Masri, M.D., says a new clinical trial at OHSU for a one-time therapy signals “an important milestone for us.” In an OHSU News story about the clinical trial, he says, “We’re excited to be one of the few centers offering access to this clinical trial on the West Coast.”
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